Monthly Archives: November 2018

Harvest Monday November 5, 2018

Welcome to Harvest Monday, where we celebrate all things harvest related. The harvests were pretty thin here last week. I pulled a few of the Oasis and Hakurei turnips and cooked them up with the greens and roots together. The … Continue reading

Posted in Harvest Monday | Tagged , , , | 11 Comments

Homemade Kimchi, Two Ways

The ingredients that follow are for the seasoning paste, and should make enough for a quart jar of kimchi. You can scale it up or down as needed, and I often double or triple it to make more than one … Continue reading

Posted in Food, Homemade, Recipes | Tagged , , | 7 Comments