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Welcome to Happy Acres!
Hi, I'm Dave and thanks for visiting. I garden in Zone 6b in southern Indiana, and I blog here about gardening, nature and food.
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- ediblegardens52/SueMartin on Harvest Monday September 25, 2023
- Sue Garrett on Harvest Monday September 25, 2023
- Dave @ HappyAcres on Harvest Monday September 25, 2023
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- Dave @ HappyAcres on Harvest Monday September 25, 2023
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- arugula
- Asian greens
- asparagus
- blackberries
- blueberries
- bluebirds
- bread
- broccoli
- cabbage
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- eggplant
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- pole beans
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SOME OF THE BLOGS I FOLLOW
- A Little Bit Of Sunshine
- Allotment2Kitchen
- Annie’s Kitchen Garden
- Bloom Bake Create
- Cold Hands Warm Earth
- Daphne's Dandelions
- Dave's Square Foot Garden
- Eight Gate Farm – New Hampshire
- From Seed To Table
- Garden to Wok
- Good To Grow
- Growing Vegetables Throwing Shade
- Homestead Pirate
- Kentucky Fried Garden
- Mark's Veg Plot
- Mike's Bean Patch
- Our Plot at Green Lane Allotments
- Rainbow Chard
- Seeding the Good Life
- Shawn Ann's Home and Garden
- Suburban Tomato
- The Gardening Me
Tag Archives: onions
Harvest Monday June 12, 2023
It’s time once again for Harvest Monday, where we celebrate all things harvest related. This week we have some new additions to our harvests, including some we eagerly await each year. Our blueberries have begun ripening, and we got our … Continue reading
Posted in Harvest Monday
Tagged AAS Winners, arugula, blueberries, bluebirds, broccoli, hot peppers, iris, jalapenos, onions, zucchini
6 Comments
More Spring Planting
This week I got a few more spring crops planted in a bed behind the greenhouse. Early last month I started kohlrabi plants indoors under lights along with other spring brassicas like cabbage and broccoli. They are now ready to … Continue reading
Growing Multiplier Onions
A couple of years ago I began growing multiplier onions for the first time. I had hopes of finding perennial onions that did well in my garden and in our climate. I’ve been growing garlic for quite a few years, … Continue reading
2018 Allium Review
All the garlic has been cleaned and weighed now, and as I suspected it was not a great year for it. I believe the combination of a colder than usual winter and a super wet spring made for problems. I … Continue reading