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Hi, I'm Dave and thanks for visiting. I garden in Zone 6b in southern Indiana, and I blog here about gardening, nature and food.
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SOME OF THE BLOGS I FOLLOW
- A Little Bit Of Sunshine
- Allotment2Kitchen
- Annie’s Kitchen Garden
- Bloom Bake Create
- Cold Hands Warm Earth
- Daphne's Dandelions
- Dave's Square Foot Garden
- Eight Gate Farm – New Hampshire
- From Seed To Table
- Garden to Wok
- Good To Grow
- Growing Vegetables Throwing Shade
- Homestead Pirate
- Kentucky Fried Garden
- Mark's Veg Plot
- Mike's Bean Patch
- Our Plot at Green Lane Allotments
- Rainbow Chard
- Seeding the Good Life
- Shawn Ann's Home and Garden
- Suburban Tomato
- The Gardening Me
Monthly Archives: November 2013
Winterizing Chores
I took advantage of some relatively warm temperatures last week to work outside and in the greenhouse. I’ve done quite a few things already to get the garden ready for winter, but there were a few more that needed to … Continue reading
2013 Pepper Roundup Part 2
Earlier this week I did a recap of the hot peppers I grew here this year. Today I want to mention some of the sweet peppers. Years ago, bell peppers were about the only peppers I grew, except for maybe … Continue reading
2013 Pepper Roundup Part 1
I always grow quite a few pepper varieties every year, and I thought I would do a recap of the 2013 crop before I forget all the details. I’ll start off with the hot types, some of which are actually … Continue reading
Posted in Gardening
Tagged cayenne, Hot Happy Yummy, hot peppers, jalapeno, peppers, serrano
7 Comments
Blackberry Cobbler
This recipe is a classic example of a dessert that’s just right for a lightened up diet and lifestyle. It’s not too sweet, and not too doughy. It also works well with other fruits, especially cherries. Noticeably absent are any … Continue reading
Homemade: Sauerkraut
This weekend I took time to do both some harvesting and preserving. My wife had recently suggested we make lacto-fermented sauerkraut with some of the fall cabbage, and I thought it was a great idea. I hadn’t made sauerkraut in … Continue reading
Posted in Homemade, Preserving
Tagged cabbage, food preservation, lacto-fermentation, sauerkraut, turnips
5 Comments

