Welcome to Happy Acres!
Hi, I'm Dave and thanks for visiting. I garden in Zone 6b in southern Indiana, and I blog here about gardening, nature and food.
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Collards: A Southern Tradition from Seed to table
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Tag Archives: fermented food
Harvest Monday October 4, 2021
It’s time once again for Harvest Monday, where gardeners from all over celebrate all things harvest related. It’s another month, and time for a slower pace in the garden here. I’m harvesting a couple of times a week now, unless … Continue reading
Posted in Harvest Monday
Tagged eggplant, fermented food, hot sauce, jalapenos, pole beans, smoked peppers, sweet peppers
4 Comments
Homemade Kombucha Experiments
It’s hard to believe, but I have been making homemade kombucha for over a year now. It’s actually pretty easy to make your own, and it only takes a few minutes of active time each week. It also only costs … Continue reading
Posted in Food, Homemade
Tagged butterfly pea flower tea, fermented food, ginger, hibiscus flower tea, kombucha, rooibos tea, tea
12 Comments
Variety Spotlight: Cayennetta Pepper
This is the latest in a series of posts that I’ve done about my favorite varieties of fruits, vegetables and herbs we grow at Happy Acres. To see my other Spotlights, and those from other garden bloggers, visit the Variety Spotlights … Continue reading
Posted in Saturday Spotlight
Tagged #AASWinners, AAS, cayenne, cayennetta, fermented food, hot peppers, hot sauce
4 Comments
Harvest Monday March 6, 2017
Welcome to Harvest Monday, where we celebrate all things harvest related. The harvests are still pretty sparse here, but certainly welcome ones. I was happy to get a nice cutting of parsley this week from the greenhouse plants. This parsley … Continue reading
Posted in Harvest Monday
Tagged Aji Angelo, fermented food, garlic, kale, parsley, sourdough, sweet potato
7 Comments
