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Hi, I'm Dave and thanks for visiting. I garden in Zone 6b in southern Indiana, and I blog here about gardening, nature and food.
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SOME OF THE BLOGS I FOLLOW
- A Little Bit Of Sunshine
- Allotment2Kitchen
- Annie’s Kitchen Garden
- Bloom Bake Create
- Cold Hands Warm Earth
- Daphne's Dandelions
- Dave's Square Foot Garden
- Eight Gate Farm – New Hampshire
- From Seed To Table
- Garden to Wok
- Good To Grow
- Growing Vegetables Throwing Shade
- Homestead Pirate
- Kentucky Fried Garden
- Mark's Veg Plot
- Mike's Bean Patch
- Our Plot at Green Lane Allotments
- Rainbow Chard
- Seeding the Good Life
- Shawn Ann's Home and Garden
- Suburban Tomato
- The Gardening Me
Tag Archives: pesto
Preserving the Basil with Pesto
This pesto is a great way to capture the flavor and aroma of basil. This recipe will make a pesto that is chunky and light on oil. To make a smoother pesto just add more oil. It can be made … Continue reading
Tis the Season for Garlic Scape Pesto
This pesto is wonderful in pasta dishes, on flatbreads like pizza and foccacia, and on top of a slice of good, hearty bread. If you don’t grow garlic, the scapes can often be found this time of year at farmer’s … Continue reading
Pesto Amalfitana
I first saw this recipe on an episode of David Rocco’s Dolce Vita on Cooking Channel. I love this show because much of his cooking seems to involve simple preparation of fresh local fruits and vegetables. That happens to be … Continue reading
Pumpkin Seed Pesto
Pumpkin seeds (or pepitas) were treasured by Native Americans for both their culinary and medicinal uses. It’s easy to see why, because the seeds are tasty and a good source of protein and minerals. Pepitas take on a whole new … Continue reading

