This soap features a blend of olive, coconut, palm, and castor oil, with cocoa butter and avocado oil added for their skin nourishing qualities. Goat’s milk is used for its moisturizing and emollient properties as well as for the smooth and creamy lather. The primary scent comes from lavender essential oil, with base notes from patchouli. Tea tree essential oil is added for its beneficial properties.
Please refer to the cold process instructions here  if you are new to making soap. Always take the proper safety precautions (we wear rubber gloves and goggles when mixing and making the soap).
Deep Purple Lavender Goat’s Milk Soap
(A Happy Acres original)
Olive Oil – 135 grams (30%) including 67 grams of alkanet infused oil and 68 grams of plain olive oil
Coconut Oil – 112.5 grams (25%)
Palm Oil – 121.5 grams (27%)
Cocoa Butter – 45 grams (10%)
Castor Oil – 22.5 grams (5%)
Avocado Oil – 13.5 grams (3%)
Frozen Goat’s Milk – 171 grams
Lye – 62 grams (7% superfat)
Added at light trace:
1 tsp finely ground lavender buds
2 tsp lavender essential oil
1 tsp patchouli essential oil
1 tsp tea tree essential oil
This recipe is for a 1 lb/450g batch (oil weight) of soap. We ran this recipe through a soap/lye calculator, and you should always run your recipes too before making them. This one at SoapCalc  is our favorite.
NOTE: This soap is superfatted/discounted at 7%